Monday 30 January 2017

Diet rich in Vitamin E

Numerous foods provide vitamin E. Nuts, seeds, and vegetable oils are among the best sources of alpha-tocopherol, and significant amounts are available in green leafy vegetables and fortified cereals. Most vitamin E in diets is in the form of gamma-tocopherol from soybean, canola, corn, and other vegetable oils and food products.

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